But pizza isn't the only thing Trader Joe's dough is good for. In fact, that unassuming little ball of bagged dough is a magical ingredient for several great dishes, or (hint) it can be eaten solo.

Anyone who has ever made their own homemade cinnamon rolls can tell you that it is a labor of love -- to say the least. Not only do you have to get the perfect ratio of ingredients, but you also ...

VERDICT: Despite the array of elegant ingredients ... wouldn't go out of my way to get this again, but the Trader Joe's cauliflower-crust pizza is a solid gluten-free alternative.