Stories like these of alcohol-aided serendipity increasingly sound like relics of America’s glory days. The COVID-19 pandemic froze social drinking at bars and ... towns and eventually supported the ...

These charts ... drinking red wine might have protective effects because it has anti-inflammatory properties. But the claim — as well as studies that support it — is somewhat misleading ...

Most adults in the United States drink alcohol, but there is steadily growing public concern about the health effects of moderate drinking. The latest science supports those concerns, but two ...

Whether you use Ozempic for type 2 diabetes, kidney disease (if you also have type 2 diabetes), or off-label for weight loss, you may wonder how drinking alcohol may affect the drug. (Off-label ...

“More research is needed to understand the mechanism(s) of action of these medications in AUD,” Leggio, who’s published research on semaglutide’s ability to reduce alcohol drinking in ...

The tide has largely turned against alcohol. Drinking, at least in moderation, was once seen as a harmless—or even healthy—indulgence that could strengthen your heart and even lengthen your ...

But the key difference between drinking alcohol and eating processed meat or smoking is awareness; less than half of Americans recognize alcohol’s connection with cancer, according to Jiyoung ...

U.S. officials are set to sift through competing science on drinking alcohol to decide how much is too much. Any change in the Dietary Guidelines for Americans later this year—currently up to ...

Instead, as research is showing, parents can have a major influence on their teenager’s relationship with alcohol, especially if they model responsible drinking behaviors and establish firm ...

You can probably assume that the tequila shot staring at you from the sticky bartop isn’t good for you. But what about that glass of red wine at dinner?

Light to moderate alcohol drinking can raise HDL, but heavy drinking can increase total cholesterol, LDL, and triglycerides. This raises the chance of developing cardiovascular disease.